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Go for the top-shelf margarita, but the concept and execution of the food was way off - Review by citysearch c | Maya Restaurant

Maya Restaurant

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Go for the top-shelf margarita, but the concept and execution of the food was way off 11/11/2006

I went to Maya on a Friday night. There were 8 of us, so I had a good overview of the food selection. There was a lamb sirloin dish on the menu, which was unusual for a Mexican restaurant. So I took the plunge and ordered it. I don't recommend at all. The meat was gamey and tough. The balsamic-infused portabello mushroom garnish was a nice idea, but was heavy-handed. My friend had the carnitas (roast pork) dish. That was the only good dish on the menu. The desserts weren't that special. I recommend Maya only for the high-end tequilas. more
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