I'd heard about Michael's for years - but since i was daunted by the price - i'd never consider it as an option... But when i saw it was a featured restaurant during the Dine-Out restaurant week, I jumped at the chance. The food was quite good - but I wasn't blown away by it. I'd have been disappointed if I was paying full price. The service, although friendly, was rather slow - especially around dessert time... we waited over 5 minutes staring at our desserts while waiting for the coffee to arrive until we reminded our server that we were waiting on some coffee...
Pros: Lovely garden, well prepared food that was nicely presented
Cons: slow service.
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