Dumplings; you have to order at least one. They have frozen ones that you can take home to boil.
In the winter, order the vegetarian green noodles (chicken broth is an option) - this dish really hits the spot in cold weather or if you are not feeling well.
For the spicy side, they have a seafood noodle soup.
Their onion pancakes are a favorite of this place.
Price - cheap cheap cheap. ~$5-8 per dish.
I've not had a bad dish in this place.
Friday and Saturday nights are harder to get seated because of the large groups that come in. Price of success, pun intended.
Pros: dumplings
Cons: friday and saturday night are very busy nights
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