I got the deep dish combo. The blend of pizza flavors is actually better at Old Chicago in Petaluma, but they nailed the overall preparation. The crust was excellent. It is not easy to get this right on a deep dish. I also inspected their thin crust and it appears they got that right too. The parking for dinner (6 pm) took me 45 minutes to troll for a spot. Beware, the natives double park and wait till there's an opening. I recommend you adopt this strategy. Just hope someone doesn't decide to compete on your street. The is the best overall deep dish pizza I have ever tasted in the Bay area. If it weren't for the parking, I'd become a regular customer.\r
In June of 2006 I tried their thin crust pizza and it was good, but the deep dish far outshone this pie. Pay the extra $ and get the dish. Its well worth it. I had to park as far down as the park. So even with all my strategy it was the best I could do. Parking is nearly impossible so take out is the way to go.
Pros: pizza crust, overall pie
Cons: parking, noisy, busy
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