Had a nice time! The space looks like an updated victorian building, you can tell from the beams along the ceiling and the bathrooms, but the ambience was still very pleasant. Somewhat crowded for a Thurs nite and lots of late nite diners/couples on double dates sipping flights of wine and nibbling desserts (wasn't crazy about dessert). Overall, we enjoyed ourselves and gorged:2 apps, 2 entrees, 2 desserts, 1 flight wine and 3 glasses wine for $180 (includes tax/tip). Yummi-pureed soup, mushroom dumplings, lamb, ahi tuna tower... not so crazy about the duck, curry squash and desserts (panna cotta and chocolate cake were average). Good selection of local and international wines. So I definitely recommend checking it out if you've never been before, although I don't think I'll be going back a 2nd time (too far from where I live, and there's so many other places in SF to try!!)
Pros: ambience, wine, lamb
Cons: service kinda slow, Sonoma Shiraz, bad!
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