Initially thought service was great.Actually it was because unlike the rest of the downtown eateries, it simply wasn't busy. The service quickly deteriorated. Food nothing special. Thirty four dollar steak with grissle. Chef stopped by the table once. Does he ever cook...he is constantly circling the establishment. Told him food was cold....no apology, no offer to bring warmer food. He said, ""if you overheat potatoes, they burn..."" Never heard that one before.Told waiter about grissle..he said ""rib eye sometimes has grissle in the middle"". He did not even bring the check, he sent a bus boy to do it. Had to ask to order mixed drink.
I really thought it would be a stellar experience. Instead, it was just an experience. One which I will never repeat.
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