It is a shame that fine dining establishments such as this do not employee better service staff.
My wife and I ate here last night. The food was excellent. The lamb loin and elk tartare were excellent. The dessert description mentioned something with apricot, but I saw no hint of that in the item. The chairs were a bit uncomfortable and the dining area was a bit noisy. The French press coffee was a nice treat. The wine menu was very nice and reasonably priced. If only the service would have been better. The time between courses was fine, but our waiter just was not with it. He offered extra muffins, but we waited another 10 minutes for a second muffin. He kept our wine glasses filled only part of the time. When will the great chefs start to employ great wait staff as well.
Pros: Wine Value, Excellent Food, Wine Selection
Cons: Inattentive Service, Noisy, Parking
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