We made reservations for 6 on Sat night at 8. We were the first ones there, yet waited 2.0 hours for our food. When the food finally showed up, entrees came before appetizers/tapas. Tapas were drenched in oil. The sangria was a rip-off at $28 a jug and mostly ice. The water was warm. The waitress was nice and apologetic. She took one entree and tapa off our check and treated us to dessert. Nonetheless, after that whole experience, we will not go back. There are too many great places in the city to waste time and money on pretentious yet crappy food/service!
Pros: Nice ambiance
Cons: Over priced, Bad service, Below avg food
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