I love the Greenbrier hotel. I love the doorman, the service, the family atmosphere, and the special attention they give to their customers. Try to go during different seasons because they have fun afternoon events. I love the hot chocolate in the winter time. DELICIOUS! Their requirements for dress during breakfast, lunch, and dinner isn't to demanding. The chefs are amazing, and they're even willing to come out and discuss the recipe. Theres so much to tell, but you will need to see it for yourself. Hope you will have a chance to enjoy it!
Pros: LARGE ROOMS, SERVICE, FOOD
Cons: train, small airport
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