The place is quite pretty. The antipasti was delicious--fennel and cucumber with sweet fig, some beets and grapes and two large lightly fried crab cakes. The pasta with mullet was delicious. The cheese selection was excellent. Mr. Livanos has done it again! Great food. It was so nice of Mr. Livanos to stop by the table. He did not know me. There luncheon for $22 is a steal.
Pros: attentive service, wines by the glass, eager to please
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