Just a wonderful new restaurant that has a different flair than so many other places in Seattle. As a fan of Tuscan wine, I was impressed with the reasonably priced and highly rated wines that were available. The spinach salad reminded me of a similar dish at Harvest Vine, and was good. The risotto was cooked perfectly and made a good dish to split with friends as a pasta. The beef tenderloin was cooked a perfect medium-rare, and melted in the mouth. Prices of the food were on par with other Seattle fare. All in all, a place to experience when you are in the mood for a Tuscan evening.
Pros: Wines, Food
Cons: No Air Conditioning
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