not many restaurants are open sunday nights, so we were pleasnetly surprised to find sparrow bustling on a perfect evening. We started with the tuna wrapped tuna, and wanted to have another it was that good. The spicy mussels are the best in the city. Then we had hawaiin swordfish - which tasted like it had just come from the ocean - and a filet which puts most steakhouses to shame. Sitting on the patio, listening to live spanish guitar, sipping excellent wine...it was a perfect sunday.
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