Went on a Wednesday night with a friend. Neither of us had been here before. I hear the place is well-known for it's steaks, which my friend had. It was quite excellent, but the escalloped potatoes he had with it were nothing to write home about. Same for the alfredo sauce on my angel hair. The service was excellent though; our waitress was freindly, present and offered good suggestions as well as promtp service. The dessert selections were amazing; the chocalate layer cake, with a scoop of cinnamon ice cream on the side, was excellent and large enough to share. The overall prices were moderate to high for the steak entrees and reasonable for others. And dinner for 2 for $80 plus tip is not unreasonable for a nice atmosphere and good service & food.
Pros: service, steaks, valet available
Cons: loud acoustics, could be expensive
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