everything except dessert horrible. We were two couples. not allowed to have different tasting menus, all at the table had to have the same.I asked why and the impolite waiter said that is wht the chef wants. spending $120 should be what the customer wants.The oysters were warm as was the sushi that was served over dry rice. The plates came out like an assembly line. When we asked the waiter to slow down they came faster. When I told him the sushi was warm he removed my plate and never gave me anything else. The palaetswere never described to us,we asked the bus boy who did speak english,our waiter could not be found. With sake and 6 glasses of wine the check was a shocking $789 without tip. my tip to you is stay away
Cons: service, food, atmosphere
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