A telling fact about Canton Seafood is that every time we go here, there are a sizeable number of Chinese people eating here, which is not the case for virtually any other inside-the-loop Chinese restaurant.
My favorite dish here is the _pipa dou fu_, a delicious tofu dish, braised stir-fried and served with a delicate sauce.
Their fresh seafood is excellent, but a bit pricey.
Pros: Excellent food, pleasant decor, variety on the menu
Cons: a bit pricey
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