I am guessing the folks here who are positively reviewing this restaurant have never been to a Little Italy or anywhere near the New York metropolitan area. The food was abolutely terrible. The breadsticks were chewy, the brushetta was tooth-breakingly hard, and the Veal Saltimbocca was absolutely horrendous. The Chicken Alfredo was marginal, but that is hard to mess up. A bad Italian dining experience, but what should I expect being in Central Texas?
Pros: Atmosphere is OK
Cons: The food
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