My girlfriend and I went on a Sunday afternoon and had the place to ourselves, so we were well looked after without feeling pressured or fussed over. I wouldn't recommend the lunch menu for red meat lovers, but seafood is well represented. The salmon, in particular, was really fresh and tasty, but the crab was also good. Desserts are perfectly sized to share between two. We'd like to try again during dinner, and plan to bring some friends.
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