They really did a good job with warming up this industrial space that used to be M-squared. The atmosphere is very sophisticated and the service is great. We sat at the bar and had 2 flights of wine and 3 appetizers. The scallops are the best I ever had. I admit, the menu itself is very meat-heavy and I could only consider a few items. Our server- also the bartender (Jeff) was fantastic. He managed to work the bar giving each customer equal attention. Even when I accidently dropped a wine glass, he made a joke about it to make me feel better! ooops! The atrium walk to the bathrooms is very nice, they should use this space for seating, I think they are planning to do so. This place seems to attract a mature (over 40) hip crowd.
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