I have been in New York for 3 days and I have eaten here every day. My servers Aaron and James have been extremely accomodating.
I really enjoyed the appetizers and can say that I have tried everything on the menu in the appetizer section. The duck spring rolls were excellent. The calamari was so so. I am a big dim sum fan so the dim sum on the menu is not what I am used to but for mass market its good. The tamarind glazed ribs were excellent as were the jumbo shrimp with chow fun noodles (which we substituted for rice), the tuna was scrumptious according to my dining companion. I have been luck to arrive at 5pm for dinner and 1130 and 1pm for lunch and it was not crowded. The only con was having to go downstairs to use the rest room
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