I took some friends down to thalassa Thrs. night to cheer up a friend. We boldly went to introduce ourselves to the Chef. I secretly asked him if it was possible to surprise my friend with special dish. He gracefully obliged. She was so thrilled (so was I), Chef Zapantis surprised her with Sea Bass wrapped in kataifi that was so delicious, that we ordered another order so that the rest of us could share. It was sooo good. Needless to say, the only thing that was blue when we left the restaurant, was the blue light behind the bar :)
*ps..love the mango martinis
Pros: cool Chef, great place, hot bartender
Cons: bathroom too far
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