I planned a large formal event at La Maganette for a 5 course wait service and attended another with buffet both in Spring 2004. The ambience is beautiful, and the manager was so great to work with. I preferred the wait service food over the buffet. There is also a dance floor and a podium. Also, 5 courses (appetizer, salad, pasta, main, desert) for $30 (plus tax and gratuity)? You can't beat that deal!
Pros: Private downstairs
Cons: Books quickly!
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