This is the biggest ""smoke and mirors"" restaurant I have ever dined in. There is lack of clarity and focus on the menu. It appears as if the business owners randomly pulled ingredients out of a hat, added on some ""power"" names for pizzazz, then slapped on a hefty price tag to make a quick buck. Maybe the longer the item's description, the higher the price that can be charged. Definitely a restaurant for fools or braggarts who are too dumb or proud to admit they made a mistake falling for hype.
Cons: Food, Service, Price
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