The decor is beautiful, with the dark woods and sleek lines. The food inventive but not inspiring. I eat out often and have been more impressed by other places. It is definitely very expensive, and too pay so much for a meal, I like to be wowed and I wasn't. The service was very good and prompt. But for me the food fell flat, because I feel the trend right now is to pair things together that you wouldn't normally expect. In the act of trying to be creative, the flavor of the food got lost somewhere. For example, my table had toro which sat atop a crouton dipped in foie gras oil. The fish was overwhelmed by the strong flavor of the foie gras, that the wonderful texture and flavor of the toro became wasted. Overall it was pleasant.
Pros: Ambiance, Wonderful service
Cons: Very expensive, Food so-so
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