We are from Sicily but have been living in Louisiana since I was 10. Both sides, maternal and paternal carried their culinary skills back here and kept them active. Since being displaced by Katrina, we have taken residence here in memphis, and gave Pete and Sam's a try. NOWHERE, besides my mother's kitchen have I ever tasted such great Italian food. The owner was extremely nice to us, spoke my language in Sicilian dialect, made us feel like coming back - forever! From a personal point of view, and ffrom a person who (knows) what Italian food should taste like, all others can shut the doors - at least the ones that I tried.
Pros: Everything
Cons: No wine in house
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