I had not read the ""Salty"" review before I went, but I should have. The Crystal Pistol was a very tasty cocktail, wine list has a nice selection in various price ranges. Our waiter was very nice, laid back, but efficient, and our appetizers were very good. BUT the main course was a DISASTER due to the UNBELIEVABLE amount of SALT in the food (and I hate underseasoned food). The bean stew, steak, and chicken were almost inedible (a shame since they were tasty minus the tongue-searing salt flavor). Lamb shank was good, bass was overcooked. Had 5 desserts (2 compliments of the kitchen) which were unremarkable (some people thought the desserts were salty, but maybe we were just freaked out by then), though the cheese souffle was pretty good. This restaurant could be really good, but they need to handcuff the guy/gal using the salt shaker in the back.
Pros: Ambience, Wine List, Waiter
Cons: Salty Food!, Desserts are weak
more