Its the closest thing to having my grandmas cooking! Burritos and such are tasty, but this is the REAL MEXICAN CUISINE. If you have ever salivated at the cooking in Like Water for Chocolate, eat here. As a party of 5, we were amazed at the good service for their first week. They promptly sat us at a comfy booth and brought us complementary fresh/hot tortillas to go with the 3 salsas (the mango pineapple is awesome). Drank some wicked sangria (I want the secret ingredient!) and delicious margaritas. The tequila list rivals Tommys in the sunset, if not more informative and knowledgeable. The Quail Pipian is not to be missed (not bony). Other tables favorites: Tinga Tostadas, Fillet Mignion, Chile Ancho with goat cheese in filo dough, Guacamole made table side to your liking, 3 different ceviche sampler, Sopes (chilorio yum!), and the crepes with cajeta (caramel).
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