I used to be a food wholesaler to Japanese restaurants in the Bay Area so I had ate at so many Japanese restaurants as part of the job.
Surprisingly, Kitayama cooking has not much to offer in taste, look, ingredients, and style.
The building and interior are excellent but
surprisingly, again, the choice of detailing material is so poor and rather cheapy. Unfortunate for such a nice looking place.
Pros: building, interior, location
Cons: , service, style
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