I ate brunch here with friends this morning, and we're dumbfounded that this place does any business. The food here is UNBELIEVABLY HORRIBLE.
According to the menu, their 'signature french toast' was top rated by a reputable publication. Ok, so that was back in '88, but how much worse could it have gotten in 16 years? Apparently, quite bad and unfortunately we all ordered the same thing.
Each order arrived on a small white plate with two, fist-sized, unidentifiable, brown lumps. Soggy on top, and charred on the bottom, this nightmare dish tasted overwhelmingly of egg with the oddest aftertaste that can only be described as 'fishy.'
I dare you to try this for yourself. On your way out, take notice of all the uneaten brown lumps left by your fellow patrons. My friends and I did, and we're still laughing in complete disbelief over this experience.
Pros: , memorable experience
Cons: , unedible food
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