Once again, a great evening at the BARN! It's important to allow this restaurant to take care of you. Make a reservation, use the valet and coat check, take your time. We started off with their rib appetizer - truly the best around. My meal was a delicious lobster and filet combination. Filet is a very lean cut, so I made mine Oscar style - Hollandaise, asparagus, and lump crabmeat. My dining companion and I shared a bottle of wine from the incredible wine list. Service, as always, was outstanding. Remember you are dining, not just eating and running!
Pros: Service, Wine List, Food
Cons: , Expensive
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