Bottomline: Food -average. Service - poor.
First, they don't take reservations, but do recommend that you call ahead and they'll hold a table for you (which I always thought was the point of a reservation). SO WE CALLED AHEAD and asked them to hold a table. We arrived on time, but no table was available. We waited for about 20 minutes. A group of folks came in ten minutes after us and were seated within minutes, before us. I guess they had a reservation or something.
Ok, they food was average, but pricey. The salmon oscar was fabulous. The dessert menu was limited, but good. The Grille has followed in the footsteps many local restaurants and offers low carb items on its menu. I mean, low carb creme brulee???
Service was our biggest problem. Our server was slow, I actually think he forgot about us. He couldn't remember our orders.
Cons: , expensive
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