I went to this restaurant with my Swiss boyfriend a couple of years ago and loved the place. We decided to go back a few weeks ago and found the food quality to be a lot lower. We had the traditional fondue and even I agreed it was very runny with too much garlic and alcohol. I decided to try the 'Belle Helene' for dessert and found the presentation to be good but, not impressed with the taste. Too expensive for the quality of food.
Pros: Okay Service
Cons: , Not worth expense
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