I have been coming to Lupa since it's opened. I would say we have eaten there at total of 15 times over the past few years. It never disappoints. The service is always attentive and pleasant. The wine list is amazing and affordable. We recently attended their Red Wattle Suckling Pig Roast Luncheon on election day. It was a 7 course full menu with wine pairings and it was amazing! We ate at the bar Sunday, shared a wonderful turkey ragu pasta, frutti di mare, our favorite escarole and pecorino salad and the best tartuffo in the city. Sunday nights are the best, when it is not as noisy, and if you go early, you might get lucky and get a table without a reservation. It is our favorite casual place to dine, always memorable. Never had a negative experience. LOVE IT!
Pros: EVERYTHING is DELICIOUS be adventurous!, GREAT wines, GREAT service
Cons: too small and ALWAYS packed!, uncomfortable seats
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