We've been to Bacchus half a dozen times. In the warm weather, ask to sit in the garden. The food is authentic French, all of it good, but it won't make you forget Daniel and La Cote Basque. The Pate d'Campagne and Escargot are fine appetizers. Favorite entrees are Lapin Moutarde, Onglet, and Monkfish. The wine list is well-selected and fairly-priced. Give this place a try.
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