Look around. Large round tables of Chinese speaking families, business men and every-day Chinese folks routinely go there for their evening meal. There is nothing in the valley that comes close to the authenticity of the ""old country."" The waiters and cashiers even have a hard time with English. How great is that! I have taken out-of-towners, who have lived in Hong Kong for years, besides traveling extensively on the mainland, who have exclaimed the absolute faithfullness of the taste and preparation of the dishes according to their origin. I like it, sure, but if they, the local average Chinese-American themselves buy a season pass, well... The Sizzling Curry Chicken alone will spoil your taste buds against substitute wannabes anywhere else.
Pros: Waiter can't spk Engl, Where Chinese eat, 8 share 8 diff dishes
Cons: I couldn't learn how, I'm in China, leaving, No meat & potatoes!
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