Went during wine week and had a great experience- never rushed, good full pours on the wine and excellent food. The cajun rib-eye really packs a kick and was cooked to perfection- the sides were delicious and a half order is plenty for three- which the waiter told us rather than letting us over-order. Service was impeccable- friendly and knowledgeable. We lingered after the wine tasting and our waiter was great about bringing us over a few more glasses while we were finishing up. Definitely top notch.
Pros: service, cajun rib-eye
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