We have dinner there, at least once a week and we have never been disappointed. My favorite is one of the special Duck in Orange Brown Sauce. Owner Jean Philippe and his right arm Kevin run the place.They are always very attentive and eager to please their customers. It is by far the most authentic french food, and one the best dining place in town. They take reservations, so take advantage of it.
Pros: Reservations accepted, Owner operated, Excellent food
Cons: Small parking lot, No smoking, No cocktails
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