I generally don't like to eat in Manayunk or the other city hotspots, but a friend was in from out of town and wanted to try it because of the grass-fed beef and the half-price wine (by the bottle) on Sundays. Service was prompt and the waiter was very knowledgeable. One of the wines we wanted was out of stock and the waiter went to another restaurant (under the same owners) to see if they had it. They did not, but he recommended an excellent substitute. The food we ordered was delicious and was served promptly. Prices are very reasonable for the quality. The tables are small and close together and we were near the kitchen so it was noisy, but not annoyingly so. Parking in Manayunk is always in short supply, but there is a lot a short distance away. I will go there again.
Pros: Attentive service, Delicious food, Good wine selection
Cons: Small tables, Noisy, Location
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