I recently went back to Midtown and the food and service were wonderful. Richard was our waiter and his insightful suggestions and extensive knowledge made our meal unforgettable. We started with the always perfect caesar salad, followed by mussels in white wine sauce. As usual the mussels were fresh and succulent. The wine that Richard chose complemented our dinner perfectly. We closed with the blueberry bread pudding which was good but the praline cheesecake was the star. Do be sure to have the cheesecake anytime you go to Midtown. It is to die for.
Pros: FOOD!, Atmosphere, Great Service
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