I was expecting to be blown away by this restaurant opened by Radius owners, but unfortuntaly, we were not. A beautiful restaurant, perfect for an intimate dinner for my hubby's b-day, we were seated promptly upon arriving (8pm Sat. night and the restaurant was NOT full). Nice menu, great choices. App of ""crunchy"" eggplant an shaved reggiano was mouth watering. Both pasta's were not - tagliatelle bolognese was made with a meat that was NOT tasty, and ravioli dish was an appetite whetter for my hubby, not usually a big eater, but there were only about 8 ravioli's. Bread and olive oil were the highlight. Went to Finale for desert as none looked so fabulous. Would maybe try again and order differently.
Pros: outside of North End, Fun location
Cons: parking
more