To start, the cornbread was tasteless, the hush puppies were hard as a rock, and the app servings are tiny. I had a steak special that was swimming in this nasty watery ""au jus."" My friends had the ribs, one liked the baby back the other had the Arkansas that were hard a rock (like the hush puppies). The plates are half the size of the portions so food flies everywhere. In additionto the mess, it was about 100 degress in there. The service was excellent though. Our waiter was very knowledgable of the cuts and brought plenty of sauce (the ribs are cooked dry) and refills. If I live to be 100 and never have to see the inside of that place I'll die happy. Viva the Village Smokehouse.
Pros: service
Cons: food, presentation, ambiance
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