We had a great time at Dylan Prime. The fondue was delicious; the filet mignon and sea bass were also good. The martinis are nice too. However, I advise that you be VERY specific when ordering the meat because my husband said "medium well" and got a steak that was well done (with no pink in the middle). Finally, the booths are cozy and it's romantic to sit close together on soft leather.
Pros: food, atmosphere, drinks
Cons: steak overcooked, a bit pricey
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