If you didn't know that Kevin is a 3 star restaurant... now you know! A well deserved 3-star I might add. The wasabi tuna tartare was unreal as was the scallops and lobster roll appetizer. The roasted lamb was superb and my girlfriend's lobster/shrimp/scallop was excellent. The wine list is extensive and the bottle of German Reisling we ordered was fantastic! The creme brulee and flourless chocolate cake were on par with other restaurants of this caliber. The service was friendly and attentive. Alan, Kevin's brother and co-owner, is the nicest host you'll ever meet! I'll definitely be back!
Pros: Superb Food, Attentive staff
Cons: Parking, Resv difficult to get
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