Tired, from driving all over creation and walking the other half, we had just checked into a hotel near the airport. Our flight was leaving early the next day, the end of a weekend jaunt to SF from Houston. Neither my wife nor I were in the mood to drive back through town to eat, but this was the first weekend in several years, so we said, ""Lets make the most of it. The restaurant caught my eye on our walk that morning. We drove back down and it was an outstanding meal (Basa with Spicy lemon sauce and the Duck breast with Plum Sauce) and a wonderful setting. I can normally find one thing wrong, but not this time. It was delicious and well worth it, a cordial welcome, excellent service and fine cuisine. Make sure you save room for dessert and coffee. Recommend it highly!
Pros: Wonderful imaginative, Moderate Price, Beautiful decor
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