My boyfriend and I ate here on a Thursday night. The food was wonderful--try the spaghetti and meatballs and the burgur daddy. The portions were smaller than at most restaurants, but certainly filling. The restaurant is unbelieveably small, but there were several tables available when we arrived around 6:30. The service was good and the atmosphere was cozy and hip. For dessert, don't miss the donuts--they are unbelieveable. I'm looking forward to trying the brunch--the menu looked delicious!
Pros: delicious food, good service, decent prices
Cons: very small, smaller portions, no reservations
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