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Where's the flavor? - Review by citysearch c | Haute Dish

Haute Dish

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Where's the flavor? 12/6/2003

Went with a small group. Atmosphere and music were great, everything else was a zero. Everyone was disappointed by their food - lobster cake had no lobster flavor, saffron rice was low on saffron, mashed yuca tasted like margarine. Worst mojitos I've ever had - way lacking lime, mint, ice, sugar - basically just watery rum. Waitress was MIA most of the night and totally incompetent when she did show up - kept us hanging for drink orders, brought the wrong bottle of wine, didn't take entree orders until after our appetizer dishes had been cleared, made us hold onto used silverware between appetizers and desserts. I'm not going back. Pros: Cool atmosphere, great live music Cons: Tasteless food, Horrible service, Bad drinks more
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