I made hassle-free reservations via OpenTable for my weekly date with hubby. We arrived 30 minutes early and hung out at the bar for a while before being seated slightly earlier than our reservation time.
The lamb was DELICIOUS. It sells out often. It's a tad on the salty side, so eat it with bread. Their portions are large so you can probably skip the appetizer (although their cream of cauliflower soup is very yummy). Hubby had the pork chops which was also tasty.
We'd definitely go back.
Pros: Food, Ambience, Portions
Cons: Parking
more