I have had crab cakes all over the world and Suzy's remain the best. I even think they have gotten better over the years.
I was the host of a recent weekday business dinner for some well traveled associates and I couldn't have chosen a more appropriate spot. The food was excellent. I had the guinea fowl (hen I think). The wait staff was helpful and well informed. I suggest diners pay attention to the specials and venture beyond the signature BBQ pork tenderloin. My associates appreciated the wide selection of wines by the glass, many of which you will not normally find.
Overall the quality remains high and well worth a visit.
Pros: sesonal specials , vegan menu choices, crabcakes!!!
Cons: prompt valet parking
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