We were there twice for lunch and had the 3 different all you can eat pasta sampler both times. And they were wonderful...creamy, tomatoy, spicy, cheesy. Squash ravs with brown sage butter were to die for. Linguine with porcini mushrooms and we were in heaven.
Comes with soup or salad; we chose Caesar salads. Wonderful rosemary foccacia with white bean and lentil spreads. And get this, a peppermill on every table! So important with pasta.
A nice feature about the wine list is the 20 wines for $20. We had the preseco both times!
more