The menu is very accomodating for sushi lovers as well as non-sushi lovers. I recommend the chef's choice that allows you to try some of the most interesting flavor combinations I have seen. You won't be disappointed. Also, try the black cod, you'll thank me. P.S. If you feel the staff is snobby, go for lunch, there is less attitude then.
Pros: Incredible food
Cons: Expensive
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