We had a very good dining experience. We arrived a half hour before our reservation. The staff was extremely accommodating, seating us right away, near the welcoming fireplace on a cold night. The setting is intimate but not crowded like other small restaurants which sacrifice ambience for extra seating.
The wine list is extensive. Carafs (about 3 glasses) are available as well as glasses and bottles.
The menu offers a variety of choices. Any dish including their homemade sausage is excellent. The deserts were the best way to end a very good dinner. You can't go wrong with either the Creme Brulet or the Flourless Belgium Chocolate Torte. We intend to repeat our visit.
Pros: knowledgable staff, good service, great ambience
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